Vertical Micro-Farming

...meant to utilize vertical space and grow vegetables in a small footprint. Water drips down from the top, irrigating multiple plants on its way down. The plants are not only stacked vertically, but radiate around the central axis, maximizing horizontal space as well. In this photo they are growing hot chili peppers. I also saw basil and sweet peppers and there were others I can’t recall right now. I’m inspired to try to build one at home, since I’...

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Least Favorite Plant: Yellow Oleander (Thevetia peruviana)

...low oleander seed.” A semi-popular landscaping plant, it grows without any water or care here in Los Angeles, though a hard frost would kill it. The elderly neighbor who used to live next door told me that she brought it with her from Mexico. I’ve seen it growing in vacant lots and by the freeway, so it seems to be able to spread on its own. So why put it on the least favorite plant list? It’s neither beautiful nor useful (unless you want to kill...

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005 Amy and Vince of Tenth Acre Farm

...nce describe the trial and error process they went through to perfect this water harvesting system. We also discuss the beautiful result you see above–a front yard that combines edibles as well as flowers that both please the neighbors and provide habitat for beneficial insects. The magic extends out into the parkway which is planted with a cherry tree guild. Amy and Vince go on to discuss how belonging to a CSA inspired them to cook from scratch...

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Advantages and Disadvantages of Raised Bed Vegetable Gardening

.... Plug and play–no need to build or improve soil. Keeps roots from getting waterlogged in a wet climate. Cons Requires materials to construct. Might need to buy soil–gardening in the ground is free. Roots dry out quicker in a hot climate. Lack of mineral content in bagged soils. Use of peat moss in bagged products. Unable to truly embrace the “no dig” philosophy: despite best efforts to the contrary, it seems the soil needs to be swapped out every...

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Bad Forager: Mistaking Hemlock for Fennel

...of seeds.” The rest of the class made noises of dismay. Someone offered me water. It was really embarrassing. Dosage is everything with poisons, and I was not worried about two or three maybe-swallowed-maybe-chewed-and-spit seeds. Especially not dried up, sun baked seeds. Pascal wasn’t worried either, and waved away all the concern, distracting us with the tale of how he ate some fresh hemlock leaves in a an early foraging error and spent hours vo...

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