Garden Design Trends: Interplanting and Plant Communities

...nature’s diversity, but in a somewhat more compressed form. The example he uses is the striking garden at Arthritis Research UK. You can see a video of that garden here. Rosalind Creasy has demonstrated, this same interplanting strategy can be used with edible and medicinal plants. Another related design strategy are gardens inspired by wild plant communities. The example Rainer cites is the Daily Telegraph garden seen in the picture above. You ca...

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Food Storage as Art

....com/watch?feature=player_embedded&v=mG9xYVyAnuc Artist Jihyun Ryou’s work uses food storage techniques from the pre-refrigerator era in a way that’s both useful and beautiful. Her goal is to, “Try to bring your food in front of your eyes” to counteract that tendency we all have to make our refrigerators unintentional composters. The techniques she demonstrates include: Evaporation Sand, both to keep vegetables vertical and to decrease humidity Us...

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Notes on Mark Bittman’s “Behind the Scenes of What We Eat”

...od. Here’s a few of his recommendations for policy change: Transparency in labeling, in agriculture practice Regulation of damaging foods: basically make it harder to eat poorly and easier to eat well, for instance: Make it illegal to sell soda to kids Tax the crap out of soda Subsidize real food Encourage small family farms De-subsidize companies that make non-foods (junk food) But as we’re always saying around here, real change starts at home. I...

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124 Adam Brock on Forming Nurtured Networks

...ps I got an email from Adam Brock, author of Change Here Now, a book which uses architect Christopher Alexander idea of a “pattern language” to find solutions to the many challenges in front of us. A large section of the book develops a pattern language for what Adam calls, “nurtured networks.” From his bio: Adam Brock is a Denver-based facilitator, entrepreneur and designer. His work lies at the intersection of urban agriculture, sustainable busi...

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Moonlight Medicine Foraging Expedition!

...ner, urban forager, grower and teacher. Her solo and collaborative work focuses on creating participatory social ecologies in response to a direct experience of a place. She grows and forages much of her own food in a densely urban area. She actively composts food, landscape and human waste. She only uses a flush toilet when no other option is available. She designed and currently manages a large scale, closed-loop vermicompost project at a downto...

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