Delicious Cauliflower
...And we all have a lonely can of tomato paste on the shelf that needs to be used, don’t we? We’ve been eating it hippie style, over brown rice, but it would be more elegant over an herbed pilaf, or it could be used as a side dish. I suspect it would be good cold, too, but we’ve never had leftovers. Cauliflower in Tomato Sauce (Kharnabit Emforakeh) 1 large head of cauliflower 6-8 tablespoons of oil 2 cloves of garlic, crushed 3 green/spring onions,...