Biodynamic Composting Workshop

...Root Simple. Erik Knutzen is the author, with his wife Kelly Coyne, of The Urban Homestead and Making It: Radical Home Ec for a Post Consumer World. He blogs and produces a podcast at www.rootsimple.com. Cost: $20 per person. Space is limited to 20 attendees. Children are free and welcome to participate under the supervision of their parents. Register in advance here. What to bring: hat, gloves, sturdy shoes – be prepared to get your hands dirty!...

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How to Make a Hexagonal Raised Bed

...ine that supplied the clay for our adobe oven. Our landscaper has proposed making this part of our yard a rain garden. More on that project later in the year. One disadvantage of beds with this odd shape is that they are harder to critter-proof. I don’t consider this a deal killer, but it’s something to think about if you have the hoards of marauding mammals that nightly assault our backyard even in this very urban part of Los Angeles. You can see...

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056 Winnetka Farms Part 1

...lian vegetables. In the second part, on next week’s podcast, we’ll discuss urban livestock. During part 1 Craig mentions: Spigarello as the new kale Radicchio di Castelfranco Red Pear Tomato Striato di Napoli zucchini Lunga di Napoli squash Making pumpkin syrup Candied fruits Cardoons If you’d like to stay in touch with Craig you can find him at The Kitchen at Winnetka Farms. If you want to leave a question for the Root Simple Podcast please call...

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Cool Tools: A Catalog of Possibilities

...webs, they also managed to define the eclectic topics contained within the urban homesteading movement. A confession here: when it came time to write our two books, Kelly and I leafed through our old copy of the Whole Earth Catalog to make sure that we didn’t leave any topic out. Kevin Kelly kept the Whole Earth Catalog ethos alive through his Cool Tools review website. That website has morphed back into print in the form of Cool Tools: A Catalog...

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The Known Unknown

...re out and about. The answer was, universally, no. As for life here at the urban homestead, we get avocados and eggs from our yard but we get most of our food from our local Vons via their pickup service. You do your order with an app and head to their parking lot when the order is filled and they load the groceries into your car. It’s not perfect but it works. I made one trip to a local lumber yard to get some wood for some bookshelves I’m making...

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