Search Results for: label/time%20management/2011/04/making-it

804 results

I Spent 11 Months Building an Uncomfortable Couch

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Design
5 Comments
...houses, somehow just need to get built. Such was the case when he proposed making two reproductions of the obscure Gustav Stickley Divan #165, one for his house and one for ours. The couch dates from the summer of 1900, when Stickley employed, at great expense, the architect Henry W. Wilkerson to design a line he called “The New Furniture.” Wilkerson is probably best known as the architect of one of New York City’s few Arts and Crafts style apartm...

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Luddite’s Moonshot: Dealing With Leafy Green Pests

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Gardening
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...w cover, specifically Agribon 15. The row cover thickness you use will depend on your climate. I opted for the lightest available as we often have freak heat waves in the winter here. But I haven’t deployed any row cover in years. It’s a pain to use. You have to be diligent in making sure the whole bed gets covered and it’s hard to see the plants under the cover without having to pull it on and off. And row cover won’t prevent slugs. Here’s UC Dav...

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Introducing #ArtShopaholism and #BiblioShopaholism

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Design, Thoughtstylings
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...king a healthy dinner or cleaning the house. #ArtShopaholism: Not actually making art but, instead, shopping and/or obsessing over art supplies. I’ve found drawing useful, but it’s a skill you have to practice in order to get any good at. To counter this I’m only allowing myself to draw with whatever crappy ballpoint pen I have on me. No thinking about, buying or obsessing over having the “right” pen pencil or sketchpad. #BiblioShopaholism: Shoppi...

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Art and Grains

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Design, Food, Thoughtstylings
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...okbook out called Mother Grains: Recipes for the Grain Revolution. Just in time for Easter she has posted a recipe from the book for hot cross buns with marzipan crosses. Roxana was a big supporter of the Los Angeles Bread Bakers, a meetup group that I co-founded. It’s been a rough year for restaurants, so consider picking up a copy of her book or, if you’re a local, getting some takeout. Meanwhile, friend of the blog Federico Tobon is launching a...

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