A ceramic oil lamp

...much, I made a little seashell oil lamp the very first project in our book Making It. As a child of the electric age it continuously amazes me that I can make light so easily with cooking oil. Also, in reproducing these lights, I feel a connection to history. I’ve no doubt that my ancestors gathered around fish oil lamps in the north and olive oil lamps in the south. To add to their charms, they aren’t based on petroleum–as paraffin tea candles ar...

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Will 3D Printing Save Us From Bad Garden Sculpture?

...s are plagued with bronze, smiling, hyper-realistic statuary. For me these things evoke a visceral uncanny valley horror response. Perhaps 3D printing is the answer. In 2012 artist Oliver Laric approached a museum in the UK and proposed scanning objects from their collection and making the files available for free. You can see those scans, which include Dante, Roman and medieval objects and a few 19th century British mayors here. You can also see...

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FlicFloc Flak

...ither flour or truly flaked grains. The FlicFloc flakes oats and cracks wheat and rye and it’s easy to clean. I’ve never regretted paying more for a tool that will last a lifetime. I have regretted, many times, buying cheap tools. The FlicFloc broke my Grape Nuts addiction. It will pay for itself....

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Saturday Tweets: Toilet Hacks, Egg Laying Charts and Food Porn

...ember 31, 2014 Egg Laying Chart | HenCam http://t.co/Puem22mVJe via @terrygolson — Root Simple (@rootsimple) January 1, 2015 How to make parking meters popular: @ACCESS_Magazine http://t.co/EkY7pd3FBu — Root Simple (@rootsimple) January 1, 2015 Making Your Own Knives http://t.co/nAfBars2CA — Root Simple (@rootsimple) January 1, 2015 Our public affair with food porn | Anthropology in Practice, Scientific American Blog Network http://t.co/KpsixUoaqP...

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How to make hot sauce

...good while. We dodge the homemade when we know better. We know a thousand times better. And yet it happens. The jar ends up in the cart, and then in the fridge, and then in the back of the fridge, and eventually in the garbage. What is appealing about the jar on the shelf? Why does our hand drift toward it? Perhaps we are enchanted by the evil hot sauce rooster. Anyway, I just remedied the hot sauce omission. I made a chunky, fresh and not very h...

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