Vegetable Gardening for the Lazy

May 28, 2008

...here. Needless to say, a plant that needs no added water or fertilizer and grows in dismal, alkaline soil while producing an abundant crop is a plant that allows more time to get the perfect vermouth/gin ratio for those late afternoon cocktail sessions on the urban homestead....

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Salsa Dancing in a World Without Oil

Mr. Homegrown

August 14, 2008

Events

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...ve, forward-thinking view of what the future will hold for our area in the time beyond oil. Sunday, Sept. 14, 6pm – Movie “The End of Suburbia” followed by community discussion Saturday, Sept. 20, 9am-5pm – “Designing the Transition” – a full day conference exploring the Transition concept Thursday, Sept 25, 7-9pm – Peak Oil Community Discussion – the first followup event to the Transition conference Thursday, October 23, 7-9pm – “Power Down” Loca...

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Tomato Review #2 Banana Legs – it don’t look like a banana and it don’t got legs

Mr. Homegrown

August 4, 2008

Gardening, Tomatoes, Vegetable Gardening

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It’s raining tomatoes here at the Homegrown Evolution compound and time for the second in our series of tomato reviews. Today, Banana Legs, a determinate variety with yellow flesh and light green streaks. It has a mild, low acid flavor and a meaty texture. Not bad, not thrilling, not nearly is as good as a similar looking tomato we grew last year, Power’s Heirloom. We grew our Banana Legs in a self watering container (SWC) and it produced a respe...

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An Omnivore’s Dilemma

Mr. Homegrown

July 29, 2008

Animals, Chickens

81 Comments

...watching my animals figure out their lives and I get pretty sad when it’s time to kill them. I have a lot more death in my life than I did before. And, ironically, that’s part of the reason why I feel like I have a lot more life in my life. That’s why I farm.” Even though I’m raising hens for eggs not meat (though I don’t have a problem with doing so), there are ethical questions involved in keeping backyard poultry. Is shipping chicks by mail hu...

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Urban Foraging with Nance Klehm

Mr. Homegrown

September 8, 2008

Food, Foraging

...backyards and rail lines. Expert forager, Nance Klehm, sheds light on the city’s bounty, from medicinal plants to tasty greens. Getting to know the foraging landscape takes some time and energy, but gives back in complex flavors and a better appreciation of plants, and it’s free. “ Listen to the podcast here....

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