What Does California’s Prop 64 Say About Home Marijuana Cultivation?

October 14, 2016

...ry it ended up in. This was before bookstores created separate shelves for urban homesteading. Unsurprisingly, we found it in the gardening section. What did surprise me was the other books in the garden category. The overwhelming majority were about growing marijuana. There were lavish coffee table books of bud porn, detailed encyclopedias edited by huge teams of experts and countless tomes covering the technical details indoor lights, fertilizer...

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A Prickly Harvest

Mr. Homegrown

August 3, 2007

Gardening

3 Comments

...next spring the good folks at Process Media will be releasing our book The Urban Homesteader. While we’ve been negligent in some of the small scale agricultural duties we profile in the book, at least we have our prickly pear cactus to keep us in fruit this summer. And due to the unusual quantity of fruit our prickly pear has gifted us with we’re experimenting with making jelly to deal with the abundance. We’ll share the recipe and other prickly s...

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National Heirloom Expo 2013

Mr. Homegrown

September 2, 2013

Events

6 Comments

...l full of great companies and organizations. I’ll be speaking on a panel on Wednesday September 11th at 2:00 pm on urban homesteading along with longtime friend Suzanne Mackey of Petaluma Urban Homestead and Trathen Heckman of Daily Acts and Transition USA. If you’re planning on attending please leave a comment and let’s try to meet up....

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Roughin’ It

Mr. Homegrown

October 21, 2006

Preparedness

...we highly recommend it. The class includes ten classroom sessions, two day trips, and two overnight trips all for a very reasonable price. The class ends with a challenging weekend of snow camping in the high Sierras. Take this class and your urban homestead will be ready for most contingencies. And speaking of camping, the velorutionaries at C.I.C.L.E. are hosting a weekend camping trip on November 11-12 that will feature a wild food hike with th...

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There Will Be Kraut–Lecture on Fermentation at the Historic Greystone Mansion

Mr. Homegrown

April 11, 2013

Events, Fermentation, Food

...cabinets to pricy “pro-biotic” supplements. Erik Knutzen, co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World, will give an overview of the world’s fermented foods and discuss how you can make your own. He’ll cover everything from sauerkraut to pickles to sourdough bread to the great kombucha controversy to the health benefits of fermented foods. He may even discuss arctic explorer Knud Rasmussen’s untimely de...

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