Tracking the Mood of the Gardener

Swiss chard from the winter of 2010 A Root Simple reader I ran into this weekend took issue with my assertion that fall is the best time to start a vegetable garden in Southern California. Thinking about it some more I think she may have a point. Some of you may have noticed that we have a new feature on the blog–if you click on an individual blog post you’ll see a list of related posts at the bottom. Looking at some of those older posts showed t...

Read…

A Report from the 2014 Heirloom Expo in Santa Rosa

...had a great time, as usual. I’ve attended every year since its inception in 2010. The Expo features mind boggling displays of what can only be called vegetable porn. Hint: if you hang around after the conclusion on Thursday evening you can score the display items. For two years in a row we’ve gone home with a rental car stuffed with heirloom watermelon and squash. But the real draw for me are the seminars and panel discussions. Above, some of the...

Read…

111 Cardoons, Medlars and Hipster Toilets

...Angeles Bread Bakers (sign up for an invite to the monthly pizza party) Our 2010 post on cardoons. Our original post on medlars and a follow up post. All you need to know about Toto’s Eco Promenade toilet (with elongated bowl–round bowl version is here). If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to rootsimple@gmail.com. You can subscribe to our podcast in the iTunes store and on Stitc...

Read…

Our new front yard, part 3: design

...and soil and water requirements. But the most difficult, is the factor of time. No other designer has to deal with that, except filmmakers, and they only have to do it once. Gardens are time based installations which are always changing. You have to account for both plant growth and seasonal change. Some plants are longer lived than others. Some are summer or winter dormant. Plants flower and they stop flowering. They lose their leaves. Weather d...

Read…

The Known Unknown

...re out and about. The answer was, universally, no. As for life here at the urban homestead, we get avocados and eggs from our yard but we get most of our food from our local Vons via their pickup service. You do your order with an app and head to their parking lot when the order is filled and they load the groceries into your car. It’s not perfect but it works. I made one trip to a local lumber yard to get some wood for some bookshelves I’m making...

Read…