How to Catch and Eat a Rat

...We certainly have rats around our little Los Angeles compound, but we’ve never considered eating them. Thankfully potty-mouthed survival expert Cody Lundin, author of 98.6 Degrees The Art of Keeping Your Ass Alive, shows you how in this youtube highlight. If you enjoyed the squirrel melt video we posted some time ago, you’ll love this one as well. And the kids will dig those rat pelts!...

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A Transportation Cocktail: Bikes, Trains and Buses

...hen you bring up bikes with a customer service person it will be the first time they’ve ever heard the question. Now back to the slow, but entertaining San Joaquin train. While it takes longer than driving or flying, the views of the Central Valley can’t be beat. You’re well off the highway for most of the trip, and get a god’s eye view from the upper deck. Glimpses of farms, backyards and small towns flash by as if in a series of dream-like snaps...

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An Omnivore’s Dilemma

...to Republicans, with a sprinkling of hunters, new moms, city dwellers, suburbanites, and more all united in the common goal of manifesting a better world. Of course such a wide coalition isn’t always going to agree on everything. This week we heard from some animal rights activists amongst our readers who politely took issue with the fact that we keep chickens for eggs. I’ll keep my rebuttal short, hoping that we can stay focused on our common go...

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A Tensegrity Table

...scavenged materials (scavenging seems appropriate in these crummy economic times!). To make your own tensegrity table, molecular biomechanics professor Dr. William H. Guilford has some very nice step-by-step instructions here. My version is slightly different, but frankly Guilford’s design is probably more stable. I used some electrical conduit tubing left over from remodeling the house, some rope and a stop sign that I found laying in a driveway...

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Build a Solar Dehydrator

Like many of you, I suspect, we’ve got a few too many tomatoes at this time of the year. One of our favorite ways to preserve our modest harvest is with our solar dehydrator. There’s nothing like the taste of sun dried tomatoes, but unless you live in a very dry desert climate like Phoenix, Arizona you can’t just set fruit out in the sun and expect it to do anything but go moldy. In most places in the world, including here in Los Angeles, the rel...

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