Parkway Plantings

October 3, 2006

...the best growing season for vegetables here in Los Angeles, and now is the time to start planting. Our parkway garden consists of two 1.8 x 1.8 meter raised beds with a central wire frame obelisk in each bed to support beans. We ordered all of our seeds this winter from Seeds from Italy and have begun succession planting seeds every two weeks. North Bed as of October 2, 2006 In the north bed we have: Broccoli Rabe – Cima di Rapa Novantina, which m...

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Rats

Mr. Homegrown

November 30, 2006

Pests

...he flesh of well-nourished rats can be, it seems, of good quality, but sometimes with a musky taste. Rats nourished in the wine stores of the Gironde were at one time highly esteemed by the coopers, who grilled them, after having cleaned out and skinned them, on a fire of broken barrels, and seasoned them with a little oil and plenty of shallot. This dish, which was then called Cooper’s Entrecôte, would be the origin of the Entrecôte à la bordelai...

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Airing Our Dirty Laundry

Mr. Homegrown

November 5, 2006

Domesticus

3 Comments

...touch with the natural world i.e. the weather. For those folks pressed for time and unable to enjoy the blessed idleness that pervades the SurviveLA compound, another drying alternative exists — the Spin X dryer. Made by the Krauts, this thing is sort of like those small spinning machines you stick your bathing suit into at the swimming pool. The Spin X spins at 3,300 rpm, and according to the manufacturer will remove 50% of the moisture of a ten...

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Growing Watermelons

Mr. Homegrown

September 4, 2008

Gardening

10 Comments

...uit, early watermelon varieties get you to harvest faster. This means less time for pest and disease problems to develop. While we’ve got a very long season here in Southern California for summer vegetables, with almost no chance of a fall freeze, I’ve begun in the past year to plant early varieties of most vegetables simply because there is less time for bad things to happen. 3. Watermelon is a living mulch. Watermelon, an enormous vine, makes an...

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Polyculture

Mr. Homegrown

December 7, 2006

Permaculture

14 Comments

...fresh and tender–once you grow your own salad, you will feel cheated each time you have to eat salad from a bag. In the photo you will see how tight the planting is in the bed. It is perhaps a tad too tight. We are eating as fast as we can, pulling whole plants for the most part, shooting for the ideal of giving each remaining lettuce and chicory a space about the diameter of a cereal bowl for itself. When the lettuces are full grown, you can har...

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