The KoMo FlicFloc

...round too long. And cancel the Neflix–here’s KoMo’s Austrian/German design team demonstrating their products. All this video needs is Werner Herzog to narrate the English language version. Note the solar powered manufacturing facility and German breakfast porn. Also note the mouthwatering array of whole grain baked goods. https://www.youtube.com/watch?v=lsXmFdoJZWQ...

Read…

“Interstellar”: Leaving the farm for the stars

...is our place in the universe. And, practically speaking, the rest of this solar system is inhospitable to life and the stars are so remote we’ll never reach them. We really need to tell different stories than this one. Kelly: Yup. And to be clear, neither of us is anti-science — we just want to look a little more closely at the stories we tell ourselves in this culture. For instance, why can’t we see a story which tells about people rebuilding af...

Read…

A Springtime Poetry Break

...ree they know-the meaning of Arboreal life, how from earth’s salty lap The solar beam uplifts it; all the holiness Enacted by leaves’ fall and rising sap; But never an angel knows the knife-edged severance Of sun from shadow where the trees begin, The blessed cool at every pore caressing us -An angel has no skin. They see the Form of Air; but mortals breathing it Drink the whole summer down into the breast. The lavish pinks, the field new-mown, th...

Read…

Return of the Caftan?

...we’ve already hosted a shoe making workshop we might as well host a caftan making class. That, I said, would make us fodder for Portlandia parody. Reaction to the caftan post fell into two camps. Baby Boomers chastised my Generation X cynicism and noted that caftans are comfortable and practical. Others thought the idea is as ridiculous as, well, hosting a shoe making workshop and grinding your own flour. In Facebook, someone posted the picture ab...

Read…

The New Homemade Kitchen

...ioned bread baking, the IDT offered classes in mustard, cheese making, jam making, coffee roasting, cocktail crating and much more. Joseph gathered the recipes and collected wisdom of these classes into his posthumously published book The New Homemade Kitchen: 250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More just released this month by Chronicle. The section on cocktails is a good example of t...

Read…