The Survivor

January 4, 2007

...of articles about rainwater harvesting for important breaking news at our urban homestead–the development of the SurviveLA signature cocktail–the Survivor. For a long time we’ve cursed the previous owners of our compound for their useless, inedible landscaping. One of the plants they left us that we’ve lived with for all these years is an ornamental pomegranate tree (Punica granatum) that, while attractive, we had previously assumed was useless d...

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Build a Rocket Stove

Mr. Homegrown

May 30, 2007

Preparedness

8 Comments

...echo Research Center, a non-profit organization devoted to improving conditions in third world countries through the development of low cost, simple cooking and heating technologies have developed a number of rocket stoves that you can build for your urban homestead. They have a simple model called the VITA Stove made with sheet metal (note the better soundtrack music on the video) and an institutional model made with a 50 gallon drum. We think we...

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Off to Baghdad by the Bay

Mr. Homegrown

November 27, 2007

Miscellaneous

...Homegrown Revolution is heading to San Francisco in our PPV on art business for a few days and to visit our comrades at Petaluma Urban Homestead. On our return we’ll post about our new illegal greywater strategy and our evolving thoughts on chicken housing. In the meantime check out our musings on guerrilla gardening over at Realty Sandwich....

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Essential System #10 – Shelter

Mr. Homegrown

August 18, 2006

Preparedness

...ures into our policy of having a back-up system for every necessity at our urban homestead. We like things lightweight for our grab and go bags, so we purchased a three pound backpacking tent, the two person MSR “Missing Link”. This tent is spacious for its low weight and uses either hiking polls or trees to stake it out. On the down side, we’re not sure how this thing would hold up in high winds and it requires a lot of room to stake out. The “Mi...

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Eat Food, Mostly Plants, Not too Much

Mr. Homegrown

May 8, 2008

Thoughtstylings

7 Comments

In the course of writing and researching our book, The Urban Homestead, coming out this June, we learned a lot about contemporary agricultural practices. And what we learned sure ain’t pretty. It has made our trips to the supermarket, to supplement the food we grow at home, a series of moral dilemmas. Where did this food come from? How was it grown or raised? What are these mysterious ingredients? Our book contains practical how-to advice for way...

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