Saturday Linkages: Killer Bees, Bikes and Cold Coffee

...17 … Stop Trying to Make Killer Bees Happen http://shar.es/IqK8T Designing Urban Agriculture: http://www.cityfarmer.info/2013/10/27/designing-urban-agriculture-a-complete-guide-to-the-planning-design-construction-maintenance-and-management-of-edible-landscapes/ … Why the Brain Prefers to Read on Paper http://www.notechmagazine.com/2013/10/why-the-brain-prefers-to-read-on-paper.html … HOWTO make a bike-charged emergency battery: http://boingboing.n...

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Saturday Linkages: Logs, Invasives and Italian Veggies

...http://www.uvm.edu/~uvmpr/?Page=news&storyID=17209#.Ut8epeX8ggE.twitter … Urban Nature: How to Foster Biodiversity in World’s Cities by Richard Conniff: Yale Environment 360 from @YaleE360 http://e360.yale.edu/feature/urban_nature_how_to_foster_biodiversity_in_worlds_cities/2725/#.Ut78MbYkqKk.twitter … Building With Logs – 1957 USDA Government Pamphlet http://feedly.com/e/SggnDsK7 Milky The Marvelous Milking Cow toy (1977) – Boing Boing http://bo...

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How to Organize a Small Workshop

...to go a lot more smoothly. In the past few months I’ve decided to focus on making my tiny workshop both useful and pleasant. The challenge has been that our 1920s garage is tiny–sized for two Model-Ts–and must also accommodate our Honda Fit. At the risk of seeming like I’ve come down from the mountaintop with stone tablets, permit me to share a few things I’ve learned about tiny workshop design: Put everything on wheels. Get some locking wheels at...

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Moonshine

...preferably from a source that will lend itself to a pretty picture on the label — bottle it, and you’re in the vodka business.” As it turns out there is an art to good homemade moonshine — a far cry from the soulless mouthwash Archer-Daniels-Midlands turns out. Here’s some excerpts from an interview of ex-moonshiner John Bowman conducted by the Coal River Folklife Project from “Tending the Commons: Folklife and Landscape in Southern West Virginia...

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Bread Camp at the Greystone Mansion

...a Baking of the Loaves Instructors Include: Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World, co-founder of the Los Angeles Bread Bakers collective and a L.A. County Master Food Preserver Joseph Shuldiner: Institute Director and author: Pure Vegan: 70 Recipes for Beautiful Meals and Clean Living Carmi Paulson: Carmi trained at Le Cordon Bleu, London where she received a Grand Diplôme in Patiss...

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