Loquat season is here!

...rarely see a tree which looks as if it’s being harvested, or if it is, the harvesting does not make a dent in the bounty. After all, how many fresh loquats can you gobble down in a day? All of which is to say I feel no guilt about snagging loquats off of accessible trees as I walk around.* On-the-hoof snacking is one of the pleasures of walking at this time of year! Ripe loquats tend to be a little larger and fatter than the unripe ones, and the c...

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Pakistan Mulberry Fever

...aste is so amazing that if I had the room I’d say it’s worth the hassle of harvesting. Note from Mrs. Homegrown: I wanted to add that the odd things about these mulberries is that they have a green stem which runs all the way through the center of the fruit, so when you eat them your sort of scrape the fruit (drupes?) off the stem with your teeth, then discard it. Not that this is a problem–they’re delicious! I guess the stem is necessary to suppo...

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Breadbaking (Level 1) Class at the Ecology Center

...er to take your dough home, a digital scale (if you have one), and an apron (if you have one). By baking bread at home, you’re in charge of what goes into every loaf and can choose to incorporate local and organic ingredients. Other benefits of baking at home include using less energy (used in harvesting, processing, and shipping store-bought bread), using less plastic packaging, and spending less money. Become a baker and join us during this hear...

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2013 in Review Part II

...r summer to be our winter in Los Angeles. It’s hot and dry and, other than harvesting tomatoes, summer here is not the best time for gardening. Time to contemplate closed vs. open floor plans and catch a crappy Hollywood movie. “Crappy Hollywood” is a redundancy, of course, as all Hollywood movies are crappy. September Mrs. Homegrown complained about my flour storage mess. I just bought a Komo mill and so this mess should diminish in the next few...

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Los Angeles Bread Bakers Blog

...o with planting wheat. We got no crop last year due to either birds or not harvesting the wheat soon enough. We’re hoping for better luck this year. Thanks largely to Mark Stambler, California has a cottage food law and Paul is also posting videos of a presentation that took place this weekend on how to get a cottage food permit in Los Angeles. And if you’re in Southern California and interested in learning about bread baking and meeting other bre...

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