Peat Moss is Gardening Crack

...d. The image above as well as an extensive list of citations and peat alternatives in the Facebook group In Defense of Plants proves that peat moss is as sustainable as tobacco is safe. Here’s those citations: http://www.sciencedaily.com/releases/2009/09/090904165253.htm http://hortsci.ashspublications.org/content/44/2/312.full.pdf+html cpl.usu.edu/files/publications/factsheet/pub__9468201.pdf http://puyallup.wsu.edu/wp-content/uploads/sites/403/2...

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Talk and Vermicomposting Workshop With Nance Klehm Sunday March 8th!

...if you live in an apartment. Worm castings are a fantastic food for house plants as well as garden plants.You don’t need a strong back or much space to compost with a worm bin. Worm-shop participants will go home with a functioning bin complete with worms! The general lecture is free and open to all, and no reservations are required for the talk alone, but the worm-shop materials fee: $30 (Financial aid is available) and you must reserve your spa...

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Nursery Customers From Hell

...ff has always been polite and helpful and they have a diverse selection of plants. On a whim, Kelly took a look at their overwhelmingly positive Yelp reviews. But some of the Yelpers prove how hard it must be to work in a nursery and deal with a public that can charitably be described as disconnected with the natural world. Take this Yelper: I’ve driven by this place soooo many times and really needed some advice on a dear plant of ours. We’ve had...

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Picture Sundays: A Keyhole Bed and Straw Bale Garden in Texas

...garden. John says, This is my first year to use compost tea. I am growing plants in two Keyhole Gardens, self watering 5 gal plastic buckets and two hay bales (coastal Bermuda hay) that have a wooden framework on top containing bulk landscaping compost from a local nursery. My plants are growing super fast and my tomatoes are loaded. This looks to be the best garden I have ever had. Judging from the fencing it looks like you’ve also figured out a...

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Something for Nothing – Wild Mustard Greens

...ave a pleasant and pungent flavor and can be eaten raw or cooked. From the Plants for a Future database entry: “Leaves . . . A hot pungent flavour, especially if eaten raw. Young leaves are used as a flavouring in mixed salads, whilst older leaves are used as a potherb. Seed – sprouted and eaten raw. The seed takes about 4 days to be ready. A hot flavour, it is often used in salads. A nutritional analysis is available. The seed can be ground into...

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