Introducing Lora Hall

Please put your hands together and welcome Homegrown Evolution guest blogger Lora Hall. Lora is a neighbor, owns Los Angeles’ largest hen, Southern California’s largest rhubarb plant and is currently finishing a graduate degree at Cal Poly Pomona. Her master’s work involves the use of vermicomposting to break down a variety of materials (maybe we can get her to explain this!). You can meet Lora in person and pick up some seedlings and fruit trees...

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Urban Livestock and Bikes!

...ation: $10 to $20. Space is limited, so please RSVP by sending an email to homegrownevolution@sbcglobal.net. LA Bike Summit Ride on down to LA Trade Tech College on Saturday March 7th for the LA Bike Summit. From 9 to 4 p.m. there will be a bunch of panels and lectures including a PowerPoint from Homegrown Evolution entitled, “Complete Streets: Lessons from the Past as a Blueprint for the Future.” It’s free but you should register at LAbikesummit....

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Dome Building

...hat domes are often used for religions temples and governmental buildings. Homegrown Revolution was lucky to be able to visit one of the more eccentric domes in the world, UFO contactee George Van Tassel’s enigmatic Integratron, located in Landers California. The Integratron, originally built as a sort of cosmic healing device or perhaps as a time machine, is a startling dome build entirely out of wood without a single nail. So having spent a deli...

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Weed Eating Italian Style

Here at Homegrown Revolution we’re big proponents of eatin’ your weeds, which is why we were delighted to stumble upon an article on virtualitalia.com that contains a couple of weed recipes including dandelion egg salad and stinging nettle lasagna. As the article points points out Italians are one of only a few Western cultures that still actively forage. Spring approaches and with it a free salad bar and produce section just waiting to be picked...

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The Brooklyn Bee

...re to disappear, man would only have a few years to live” -Albert Einstein Homegrown Revolution spoke to urban beekeeper John Howe today who keeps a couple of hives high atop the roof of his home in Brooklyn New York. He got the idea to take up urban beekeeping when one day a bee landed on his plate while he was eating at an outdoor restaurant and now his hives produce around 150 pounds of honey a year which he sells at a couple of locations in Br...

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