Search Results for: label/homegrown evolution amazon store/2010/06/the-urban-homestead

974 results

005 Amy and Vince of Tenth Acre Farm

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Gardening, Permaculture, Podcasts
10 Comments
...ed her provocative post on why they don’t keep chickens. According to Amy, homesteading is “more of a marathon than a sprint.” They are in it for the long hall. We conclude by having Vince and Amy answer a Listener question about living a sustainable life in a cold climate (something we know nothing about!). Amy mentions growing fruit trees and freezing fruit in one pound packages. Canning projects then take place in the winter when heating up the...

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Sourdough Rye Bread Class at the Ecology Center in San Juan Capistrano

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Bread, Events, Food
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...o you better learn how to bake it yourself! By baking bread at home, you’re in charge of what goes into every loaf and can choose to incorporate local and organic ingredients. Other benefits of baking at home include using less energy (used in harvesting, processing, and shipping store-bought bread), using less plastic packaging, and spending less money. Become a baker and join us for the rye class on Sunday, June 22, 1-3p. We’ll provide ingredien...

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Sourdough Bread Class at the Ecology Center in San Juan Capistrano

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Bread, Events, Food
2 Comments
...me include using less energy (used in harvesting, processing, and shipping store-bought bread), using less plastic packaging, and spending less money. Become a baker and join us for a weekend of heart-healthy, bread baking workshops: Saturday, June 21, 1-3 to make Sourdough and/or Sunday, June 22, 1-3p to make Sourdough rye! Topics discussed will include: How to make your own sourdough starter (also known as a levain) Types of flour How to simulat...

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