Timing Sourdough Feeding

...ecent sourdough bread: the amount of time between feeding your starter and making your dough. I keep a small amount of starter on hand since I bake, at most, twice a week under normal circumstances (Under quarantine I’m baking a lot more but the reasons for that would be the subject of another blog post). Just before I go to bed, the night before I’m going to make bread, I take a tablespoon of starer and add it to 50 grams of whole wheat flour and...

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125 Green Burials with the Green Reaper Elizabeth Fournier

...wns and operates Cornerstone Funeral Services in Boring, Oregon (we’re not making that up). She serves on the Advisory Board for the Green Burial Council. You can find her online at the Green Reaper. During the podcast we discuss: What is a green burial? The legality of green burial in the United States What’s wrong with a modern funeral? National Home Funeral Alliance Cremation vs. green burial Water cremation (alkaline hydrolysis) Burial at sea...

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A Not So Close Shave

...orming a kind of Golem army. We can thank our Silicon Valley overlords for making an old legend a painful force-multiplied reality. And yet, every time I look at social media it causes me to ask how am I also complicit in the curation of an idealized alternate self via this blog and our books? How many times have I presented some neatly tied up homemaking/gardening tip when the actual results were more ambiguous? Or, to go deeper with this, how of...

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Mortise and Tenon Magazine

...ars ago I decided to declutter some of my eclectic interests (goodbye beer making) and focus on upping my carpentry and woodworking skills. Partly, this was out of necessity. Our house needed some work and those skilled with planes and hammers are busy building custom staircases for Barbara Streisand and don’t have the time for a 980 square foot bungalow in the HaFoSaFo district. I took a few classes, subscribed to some woodworking and home buildi...

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I Built a Harvey Ellis Dresser and it Almost Killed Me

...fitting drawers, finishing surfaces). Late 19th and 20th century furniture making involves not just one task all day but a mix of responsibilities as well as aesthetic decisions such as deciding which way to run the grain. The Ikea dresser is made on a post-Henry Ford assembly line where workers either monitor machines and/or do the same repetitive task all day. This makes for a much cheaper product but an unhappy worker. I made many mistakes buil...

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