Maggots!

Like a lot of the agricultural duties around our urban homestead, composting requires time and initiative. Unfortunately both our garden and our energy level are at a low point, both sapped by the record breaking heat – anyone see Al Gore’s movie? The result of this lack of effort has been the maggot party currently going on in our compost pile. The best compostin’ revolutionary I ever met, photographer Becky Cohen maintained a three pile system...

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Is the Urban Homesteading Trend Over?

...ikes that coincide with canning at the end of summer. Unsurprisingly, most homesteading topics revolve around seasons. Seasonality, by the way, is one of things I really like about this movement. A digression here–the flatness of time (see Charles Taylor)–is one of the things I don’t like about modernity. “Home canning” searches “Home canning” searches show a more dramatic decline. “Backyard Chickens” searches People research backyard chickens in...

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Seed, nut and fruit energy bars

...l they soften up. I’ve heard this works, but haven’t done it myself. Other fruits to consider would include anything sticky, like raisins, dried cherries, dried figs and dried plums. Dried apples, for instance, are not sticky, so can’t help bind the mix. You could use chopped dried apples, but count them more like a dry ingredient. 2) For extra flavor, you can add all sorts of things, like a pinch of sea salt, spices, vanilla extract, coconut flak...

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Best Practices for Gardening in Contaminated Soil

...agriculture will increase incidences of elevated blood Pb for children in urban areas. This is due to the high likelihood that agriculture will improve soils in urban areas, resulting in reduced bioavailability of soil Pb and reduced fugitive dust. Plant uptake of Pb is also typically very low. The exceptions are low-growing leafy crops where soil-splash particle contamination is more likely and expaneded hypocotyl root vegetalbes (e.g. carrot)....

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Urban Farming in Oakland

Public radio station KCRW has an excellent interview with urban farmer and writer Novella Carpenter. Carpenter has pigs, goats, ducks, chickens and more all on a small lot in Oakland, California. You can listen to the radio interview here (along with some other interesting segments on hunting caribou, cooking pasta, roasting peppers, and more) on chef Evan Kleiman’s show Good Food. You can also check out Carpenter’s blog, meaningfulpursuit.com. W...

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