Reforming City Codes

...Change the outdated codes that were enacted as a response to someone’s suburban utopian nightmare of manicured lawns and gumdrop shrubs! This is probably what will come of the Florida case. My City recently tried to legalize backyard chickens, someone started an anti-chicken campaign and the City Council lost it’s nerve and voted the amendment down………….Sometimes you just can’t win…….. DRBREW makes a good point. The City of Los Angeles just starte...

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Saturday Linkages: Holiday Edition

...Consumer Advocates http://on.natgeo.com/18Pptyh Arizona Food and Farm Finance Forum 2014 http://garynabhan.com/i/archives/2366 Practical Permaculture – Planting Under Fruit Trees http://wp.me/p2Lm7J-wK For these links and more, follow Root Simple on Twitter: Follow @rootsimple...

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A Review of Masanobu Fukuoka’s Sowing Seeds in the Desert

...Genesis.” As he puts it, I would mix the seeds of all plants–forest trees, fruit trees, perennials, vegetables, grasses and legumes–as well as ferns, osses, and lichens, and sow them all at once across the desert. Nativists will cringe at this suggestion but to me it makes a lot of sense. Fukuoka says that these desertified areas lack the seeds needed to recover on their own. Sowing Seeds in the Desert is a book steeped in a passionate Buddhism. T...

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Made in the shade- Passive cooling

...I chose to employ this technology and give myself more growing space by building an arbor on the back of my house. This shades the back of my house and makes it look much nicer at the same time. I have planted hardy kiwi on it. The kiwi will help to provide shade, give me tasty fruit, and because it is deciduous, it will die back in the Winter to allow in a little more light. Brilliant. This of course is just a few of the things you can do to use...

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Natural Products Expo West: The Good and the Ugly

...the expo are highly processed and high in sugar. Just because something is labeled “gluten free” or “GMO free” does not make it healthy. Getting beyond the nutrition issues most of these “natural” processed foods also taste, frankly, terrible. Out of the hundreds of products I tasted and reviewed at the expo there were a only a few interesting items–literally one out of a thousand. Most were made by small independent entrepreneurs willing to take...

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