Organic Seed Growers Webinar

...nd market needs of organic farmers is fundamental to their success and the food system they supply. The organic community has seen tremendous progress in the expansion of organic seed availability. Still, most organic farmers are planting non-organic seed. This session will focus on improving access to, and the use of, organic seed. Topics will include the importance of organic seed in the context of organic integrity and the principle of continua...

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A viewing suggestion from the media arm of Root Simple

.... How to make rush lights out of sheep fat and rushes. An almost forgotten food plant called Alexanders, which is a Mediterranean plant related to parsley, which I’ve never heard of but now want to plant in my garden. Tips on calligraphy done with quills. Did you know the quill has to be almost horizontal in the hand? And how to make a paintbrush out of a feather and a stick. Marvelously clever, and the secret to the fine lines in illuminated manu...

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How to Search for Science-Based Gardening Advice

...ting to “agriculture, environment, veterinary sciences, applied economics, food science and nutrition.” Biosis–A citation index for the life sciences. Web of Science–information in “sciences, social sciences, arts, and humanities.” GREENfile–“draws on the connections between the environment and a variety of disciplines such as agriculture, education, law, health and technology. Topics covered include global climate change, green building, pollutio...

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Saturday Linkages: Rammed Earth, Vanilla Ice and Moonshine

...2/20/riyl-podcast-041-colin-spoelm.html … Brazil’s new dietary guidelines: food-based! http://feedly.com/e/xL8TJUJf Austrian Designer Upcycles Bike Parts into Faux Hunting Trophy Bicycle Mounts http://inhabitat.com/austrian-design-upcycles-bike-parts-into-faux-hunting-trophy-bicycle-mounts/ … How Would You Drive If Your Child Was Crossing the Street in Front of You? http://feedly.com/e/6MzdiI4- Meet the Miller: Nan Kohler http://feedly.com/e/oWHth...

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Pressure Canning Questions?

...Master Food Preserver and chef Ernest Miller will be our guest on a future episode of the Root Simple Podcast. I’m doing the interview this Friday and we’re going to talk about pressure canning. If you’ve got a pressure canning question please leave a comment on this post or call our podcast hotline at (213) 537-2591. Ernie is extremely knowledgeable and now is your chance to get those canning questions answered....

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