Free Vermicomposting Workshop in Pasadena

November 28, 2013

Events

...don’t need a lot of worms. The key is to provide the ideal environment and food to support their innate capacity to multiply exponentially). 100% of the proceeds from all items you purchase will be given to the Beta Epsilon/University of the Philippines relief project.*** PLEASE LET ME KNOW if you would like a starter kit so I can get the materials and make only what will be needed. What to bring: Garden gloves, if you prefer not to use your hands...

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How to Answer the Question, “What Should I Do With My Life?”

Mr. Homegrown

November 14, 2013

Thoughtstylings

38 Comments

...ating to the subjects on this blog: gardening, poultry health, beekeeping, food preservation, baking, cooking and self-reliance. There’s another broad category : books relating to symbolism, Carl Jung, Rudolf Steiner and media theory. The rest are oddball topics: electronic circuits, 70s land art and fencing tactics. Together these topics make me the crazy person that I am. In short, I’m non-linear weirdo with a DIY streak and an interest in topic...

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Saturday Linkages: Gardening, Rocket Heaters and DIY Tips

Mr. Homegrown

November 9, 2013

Saturday Linkages

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...-designed.html … Seeds on seeds on seeds: Why more biodiversity means more food security http://garynabhan.com/i/archives/2347 Lawn Pesticides Outlawed! by Susan Harris http://gardenrant.com/2013/11/lawn-pesticides-out-lawed.html?utm_source=feedly … Chelle Lindahl’s rocket mass heater http://www.naturalbuildingblog.com/chelle-lindahls-rocket-mass-heater/ … Know Your Stuff: The 110 Best DIY Tips Ever http://www.popularmechanics.com/home/skills/know...

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Bad Forager: Mistaking Hemlock for Fennel

Mrs. Homegrown

October 31, 2013

Food, Foraging, Mistakes

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...ck seeds? (photo courtesy of Wikimedia) And so I was fooled while out on a food forage hike last week. It was grim pickings out there! Acorns seem to be the only thing left to eat in the wild until the rains come. I’d sampled something unpleasant which lingered on my tongue. I wanted to clear the taste and spotted what I thought was the remains of a fennel plant. I pinched off a couple of seeds and put them in my mouth. They didn’t taste like fenn...

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Starting a Sourdough Starter Talk at Artisinal LA

Mr. Homegrown

October 11, 2013

Bread, Events, Food

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...I’ll be doing a short talk at Artisinal LA this Sunday October 13th at 4pm on how to start a sourdough starter. Artisinal LA (yep, the “A” word) is a showcase of local small food vendors. In case you’re not in LA this is what I’ll be demonstrating: http://www.youtube.com/watch?v=0bGLF8B_pZ0 Mark Stambler, who co-founded the LA Bread Bakers with me and Teresa Sitz, will also be doing a talk on baking bread at 4pm on Saturday....

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