010 Erica Strauss of Northwest Edible Life

...Northwest Edible Life offers practical advice on a wide variety of topics: food preservation, gardening, keeping livestock in urban spaces, kitchen tips and home economic hacks. Some of the many topics we touch on in the interview include: How she got started homesteading Gardening in the Northwest United States Four season gardening Growing fruit in the Northwest Dave Wilson’s Backyard Orcharding Her viral blog post, The Terrible Tragedy of the H...

Read…

Urban Beekeeping 101 with Paul Hekimian, Director of HoneyLove

...ing your own beehive sound intriguing? If yes, then this class is for you. Urban Beekeeping 101 will cover everything you need to know on how to get started! We will cover local bee ordinances, what urban beekeeping is or is not, where to place a hive, what equipment is needed, choosing a type of beehive, where to get bees, how to harvest honey and how to find a mentor. Join this webinar and learn from Paul Hekimian, 2nd generation beekeeper and d...

Read…

Hamlet’s BlackBerry: Dealing With the Crisis of Overconnection

...who among us actually feels better after an info-crack bender? Published in 2010, William Power’s Hamlet’s BlackBerry: A Practical Philosophy for Building a Good Life in the Digital Age , is a reasonable, balanced and practical guide to navigating our hyper-connected age (and how ironic it is that the fast pace of technological change makes “BlackBerry” a quaint reference in 2013–the book, however is more relevant than it was in 2010). Powers does...

Read…

Food Storage Revisited

...when my mom could no longer drive herself to the market. I suspect we’ll see a lot more food delivery in the near future and can see how helpful it is to busy families with young children or elders to take care of. I’d just like to make sure that the folks delivering the food can also afford to buy that food. I think if I could “immanentize the eschaton” of our 21st century pantries I’d see those shelves holding useful, healthy staples always read...

Read…

Is the Urban Homesteading Trend Over?

..., host Evan Kleiman interviewed Celia Sack, the owner of Omnivore Books on Food in San Francisco. Sack noted a trend this year: fewer books on baking, bread and beer, which she linked to a rising economy. As she put it, people don’t have to make their own jam anymore, they can just buy it at the store. She is correct that interest in DIY homesteading books wane during good economic times. But I was curious to see whether Google search trends for D...

Read…