Casting out the lawn

June 5, 2008

...onment, rising food costs and the importance of donating to those in need. Urban Farming and Holy Nativity, along with the project’s partners, will have a celebration event on Sunday, June 8. This garden is a partner in the Urban Farming campaign, “INCLUDE FOOD™ when planting and landscaping”. During World War II, twenty million people planted “victory gardens” at their homes. They grew 40% of America’s produce. We did it then, we can do it again....

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Permaculturalist Paul Wheaton in Los Angeles

Mr. Homegrown

February 25, 2013

Events

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...y/Time Sunday, March 3rd 10am to 8pm Location Daytime Events @Institute of Urban Ecology 3896 N Fair Oaks Avenue, Altadena , CA Evening Paul Wheaton Lecture @Armory Center for Arts 145 N Raymond Ave Pasadena, CA 91103 Registration (click here to register) $5 for 1st ticket $1 each add’tl ticket Sponsoring Organizations Institute of Urban Ecology RIPE Altadena La Loma Development EcoWorkshops.com Oh Happy Days Natural Foods Market Whole Foods Marke...

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Are We Keeping Too Many Bees?

Mr. Homegrown

October 25, 2013

Bees

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...iting a fill in the blanks form for journalists doing the inevitable urban homesteading backlash story. You know, “Folks are tired of all the chores and are dumping their [chickens/vegetables/bees] and returning to a life of [shopping/golfing/riding jet skis].” This month’s backlash story concerns urban beekeeping in London. Reader Cassandra Silver (who has a really beautiful blog) alerted us to a bee story in the Independent, “How do-gooders thre...

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Grist & Toll: An Urban Flour Mill

Mr. Homegrown

December 11, 2013

Bread, Food

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Southern California has its first flour mill in a hundred years: Grist & Toll. G &T will be milling grain grown by small farmers here in the Southwest. We’re on the verge of a grain revolution and small mills like Grist & Toll are leading the way. Dig Grist & Toll’s Austrian grain mill and sifter: Rumor has it that Santa is bringing me a mini version of this mill. Grist & Toll is open for special hours this holiday season: Friday December 13th 12...

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032 Grist and Toll, an Urban Flour Mill

Mr. Homegrown

January 7, 2015

Bread, Fermentation, Food, Podcasts

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In episode 32 of the Root Simple Podcast I talk with Nan Kohler, owner and miller at Grist & Toll, a mill in Pasadena, California–and the first mill to operate in the L.A. area in the last one hundred years. We discuss varieties of wheat, the health benefits of whole grains, how to work with them and why flavor is important. Kelly is not on this episode but will return to the podcast next week. Links Ruth Reichl visits baker Richard Bertinet in E...

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