An Echo Park Weed Salad

There’s nothing like a little urban blight to produce an excellent salad. While not impoverished (not unless you consider dilapidated $600,000 bungalows a sign of destitution), our neighborhood ain’t exactly Beverly Hills, meaning that in terms of landscaping it’s a little rough around the edges. And the edges–parkways, cracks in the asphalt, neglected plantings were, on this warm February day, overflowing with weeds. Edible weeds. We explored th...

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In Praise of Disorder

...club presents just the right level of civic inattention to allow the urban homesteader to get away with many of the illegal projects profiled in this blog: greywater, backyard poultry, and front yard vegetable gardening, to mention just a few. Ideally you have a balance between order and disorder–neither gunfire nor the prying eyes of city inspectors. Where I’m staying in Houston, with its flocks of loose chickens, packs of feral dogs, and broken...

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Nithya Raman for LA Council District 4!

...ouncil more democratic and ways to escape gridlocked traffic. Raman has an urban planning degree from M.I.T., helped start the SELAH Neighborhood Homeless Coalition, served as executive director of Time’s Up Entertainment and worked for the city on homeless policy. Frankly, she’s one of those people who have already accomplished what would take me ten lifetimes to get around to. She is much more qualified than the incumbent David Ryu, who has a th...

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Summer Nights in the Garden at the Natural History Museum

...e plants out there, and one that’s perfect for our dry L.A. climate. Urban homesteading experts Erik Knutzen and Kelly Coyne are here to help you plant your own succulent and give you tips on keeping them alive. Supplies are limited. Available to participants on a first-come, first-served basis PAINTING! Don’t have a green thumb? Stop by the painting booth and that can soon be changed. Artist Peter Tigler brings participatory image making to NHM....

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056 Winnetka Farms Part 1

...lian vegetables. In the second part, on next week’s podcast, we’ll discuss urban livestock. During part 1 Craig mentions: Spigarello as the new kale Radicchio di Castelfranco Red Pear Tomato Striato di Napoli zucchini Lunga di Napoli squash Making pumpkin syrup Candied fruits Cardoons If you’d like to stay in touch with Craig you can find him at The Kitchen at Winnetka Farms. If you want to leave a question for the Root Simple Podcast please call...

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