Saturday Linkages: #quarantinecats

...An overflowing pot of bean recipes Some guidelines for dealing with coronavirus in your home and community The Cloistered Garden Nassim Taleb on BBC4 on why this is not a “black swan” Some magazines I read: The Idler, The Baffler, Jacobin, Mortise and Tenon, Fine Woodworking, Fine Homebuilding ‘Honest Labour’ – the Column that Named the Book The Mystic And The Warrior Slavoj Zizek, Jordan Peterson and the Toilet Paper Candidate...

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Digital Götterdämmerung

...arters for the right moment to get the torches lit. The cornerstone of his book Digital Minimalism: Choosing a Focused Life in a Noisy World (Amazon, library) is the suggestion to take a one month break from addictive apps, websites and other digital media. Use that time to figure out some life goals. At the end of the month carefully add back the digital tools you find useful. I just started the one month digital fast and, already, I feel like I’...

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The Perfect Crisis Vegetable: Prickly Pear Cactus

...came with the house and another that I picked up a few years ago: Luther Burbank’s spineless variety that, well, isn’t actually spineless. My favorite method for preparing and eating the pads is to scrape them with a knife to remove the spines (you don’t need to peel the skin off). I then chop and boil the pads for five minutes to reduce the sliminess. Then I fry the pads in a pan with onions. You can also just chop the pads and eat them raw in a...

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Our Covid House Rules and Strategies

...ed, I joined the Democratic Socialists of America and have participated in book clubs and online organizing. Masks It’s sad that this has become so divisive. Wearing a mask is a common sense way to respect other people. There are many other cultures in this world (such as the Tuareg tribe of the Sahara desert and folks in many parts of Asia) where facial covering is an old practice and no big deal. While I have no evidence for this, I suspect that...

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The Brown Derby Cocktail

...cloudy. A version of it appears as the “De Regueur” in the Savoy Cocktail Book. Some say that bartenders at the Vendome, a popular delicatessen on the Sunset Strip in the 1930s, did a slightly readjusted version of it that ended up being named for the Brown Derby restaurant. Allow me to digress. If Steven Pinker tries to sell you on his hustle of how things are sooooo much better than they used to be just show him what happened to the Vendome: Th...

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