Ten Uses for Palm Fronds

...I’m excited about this idea. Here’s how to do it. 9. Use as a symbol of victory. Palm fronds have symbolic meanings across numerous cultures. https://www.youtube.com/watch?v=yu4I8bDQsS0 10. Rob a liquor store. I’m not making this up. Via Bob in Oz. One runner-up idea: hugelkultur. I’m skeptical. What did I leave out? Basket weavers do you have any tips? Please tell me I don’t need to scale the tree to get a green palm frond....

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Saturday Linkages:

The Japanese art of Furoshiki–a way of making packages with a reusable cloth. Via No Tech Magazine. Zero waste shopping in Japan with Furoshiki: http://www.notechmagazine.com/2014/04/furoshiki-zero-waste-shopping-in-japan.html … A solar powered grain grinder: http://www.notechmagazine.com/2014/04/solar-powered-grain-mill.html … Bee Friendly Gardening In The Pacific Northwest http://www.nwedible.com/2014/04/bee-friendly-gardening.html … Nesting fo...

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How to Deal with Extremely Root Bound Plants

...ts are often dehydrated plants, because the pots are mostly full of roots, making the soil hard and water repellent. If this is so, it helps to give the plants a good soaking before you un-pot them by placing them in a bucket of water for a few minutes. Method A) Mildly root bound plants can be helped along by gently massaging the root ball with your hands just before planting to loosen the roots and open the ball if it has become hard-packed. If...

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Online Adobe Classes With Kurt Gardella

...ils for use in adobe construction and also take you through the process of making your own adobe bricks: Class: History & Basics of Adobe Construction (8-Week Online Class) Dates: March 17 to May 11, 2014 Credits: 2 Location: Online Instruction via Minigroup Instructor: Kurt Gardella Fee: $250 The Foundations class covers detailed design and construction techniques of foundations that work well for adobe structures and meet code in New Mexico: Cla...

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Does Sourdough Offer Hope for the Gluten Intolerant?

...uickly. But even before Pasteur, bakers used the yeast remaining from beer making (also a strain of Saccharomyces cerevisiae) to make doughs rise. Sourdough cultures are not as powerful and predictable, so it’s understandable that commercial bakers would want a more dependable alternative. What is in a sourdough culture? There are many strains of yeast in sourdough cultures, but the main one is Candida milleri. Candida milleri is tolerant of highl...

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