Getting Out of Your Head

...“We need more welders and less philosophers.” Matthew Crawford in his 2015 book The World Beyond Your Head: On Becoming an Individual in an Age of Distraction proves why it’s important to be a welder and a philosopher. Crawford’s believes that certain unquestioned philosophical assumptions dating from the enlightenment are at the heart of our current malaise, specifically the notion that we are all independent and separate logical beings with the...

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The Monkey Rope

...ck you should. I just finished reading it and, next to the Bible, no other book comes close to Moby Dick’s sprawling, hallucinatory weirdness. It reads like a long prose poem, a philosophical horror novel, a meditation on our relationship with the natural world and, well, who knows what else. I’m haunted by one chapter in particular, “The Money Rope.” In this chapter Melville describes the narrator, Ishmael, tied by a line to Queequeg, who is assi...

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The Practical Side of Philosophy

...ol. But as to how to get that self-study program going, I recently found a book that covers the history of philosophy in a clear and entertaining format: Oxford professor Anthony Kenny’s A Brief History of Western Philosophy. I also struggled through Charles Taylor’s A Secular Age, a difficult but worthwhile tome that completely changed my view of history. You can listen to a five part interview with Taylor via the Canadian Broadcasting Company’s...

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The Architecture of Bernard Maybeck

...sco. Poet and ornithologist Charles Keeler lived in a Maybeck home. In his book, The Simple Home (which you can read online for free) Keeler says, The home must suggest the life it is to encompass. The mere architecture and furnishings of the house do not make the man any more than do his clothes, but they certainly have an effect in modifying him. A large nature may rise above his environment and live in a dream world of his own fashioning, but m...

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The Rye Revolution

...or can’t make it, Ginsberg has penned what I believe to be the definitive book on rye baking, The Rye Baker: Classic Breads from Europe and America. In the book Ginsberg covers every imaginable rye recipe from around the world, from loaves to crackers to scones. Since it’s hard to find good rye loaf even in a big city, learning to bake your own rye really pays off. The unique chemistry of rye, especially when leavened with a sourdough starter, al...

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