Fermentology: Mini Seminars About Cultured Food
...ation talks coming soon. The 20 minute talks will cover sourdough, cheese, beer, history, biology and even something called “zombie medicine.” Join us for a series of short talks (20 minutes on average, some shorter, some a little longer) for anyone hungry to engage in food, culture, history and science–but in the context of what you have at home. This project is sponsored by the Department of Applied Ecology at NC State University, the NC State U...