Best Practices for Gardening in Contaminated Soil

...agriculture will increase incidences of elevated blood Pb for children in urban areas. This is due to the high likelihood that agriculture will improve soils in urban areas, resulting in reduced bioavailability of soil Pb and reduced fugitive dust. Plant uptake of Pb is also typically very low. The exceptions are low-growing leafy crops where soil-splash particle contamination is more likely and expaneded hypocotyl root vegetalbes (e.g. carrot)....

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Leave Your Leaves Alone

...rovide. A review of research by Linda Chalker-Scott (2015, Arboriculture & Urban Forestry, 41.4, 173-186) suggests that both native and non-native woody species can enhance biodiversity of urban landscapes by providing these essential services. At this risk of wonkiness, do we have a Hegelian plant dialectic here, perhaps? Are we on the cusp of a synthesis in the native/non-native plant debate? This is a complicated question, but I think that Eise...

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Ridin’ On

...to force our cities and police departments to make cycling safer. It’s an urban homesteader’s duty to be involved with our communities and a big part of that duty is making our cities more bikable. What a tragedy it is to see people who drive to a gym so that they can ride a stationary bicycle! Unfortunately, the City of Los Angeles does not take cycling seriously. Senator Barbara Boxer speaking at the Mobility 21 summit in Los Angeles last month...

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How to Keep Skunks Out of the Yard

...Skunk Habitat In the wild skunks dig dens or live in hollowed out logs. In urban areas they like to take up residence in crawl spaces and under decks. (Design tip: avoid creating skunk habitat in the first place by making sure these types of spaces are not accessible.) I suspect that there may be a skunk or two living under our back shed. This shed is as old as the house (almost 100 years) and can’t be skunk proofed on all sides due to its setting...

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Nance Klemn is in Los Angeles and She’s Teaching Classes!

...in the park below to make tinctures using vinegar, alcohol, and glycerin. Making tinctures is easy and preserves the essences of the plants for use as food and medicine. Plants have much to give us and so does Nance — you will go home with vinegar mother to make your own vinegars, and several tinctures. Cost is $45 and space is limited to 15 participants, so put it on your calendar and RSVP now! I will send out directions and address for mailing...

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