Cottage Food Operations Workshop Offered by UC Cooperative Extension

May 18, 2015

...ly for farmers of fruits, vegetables, nuts, herbs, and honey interested in making value-added products in home kitchens as Cottage Food Operations (CFOs). Workshop is open to everyone. What is a Cottage Food Operation? The California Homemade Food Act (AB1616) allows individuals to prepare and package certain non-potentially hazardous foods in private-home kitchens referred to as “Cottage Food Operations” (CFOs). Processed meat, dairy, fermented f...

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Tools for Conquering Internet Addiction

Mr. Homegrown

May 22, 2015

Thoughtstylings

15 Comments

...as Carr observed in his prescient 2008 article in the Atlantic, “Is Google Making Us Stupid?,” I’ve noticed that my attention span seems to be shrinking and that I’m less able to sit down and read books without the temptation to jump on the Internet and look stuff up. I’ve also noticed that I’m having a harder time initiating and completing the sort of gardening, cooking, food preservation and general DIY projects that provide fodder for this blog...

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Creating a Moon Garden

Mr. Homegrown

July 17, 2014

Design, Gardening

2 Comments

...t pollinators and other wildlife. Bornstein had a number of great tips for making a garden interesting at night: Consider color. White flowers, of course, will pop out under moonlight. But yellow flowers stand out even more. We’re lucky in Southern California to have a lot of native plants with silvery grey leaves (an evolutionary adaption of dry climate plants). Masses of silvery grey leaves stand out well at night. Include a contrasting backgrou...

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An Easy and Healthy 100% Whole Rye Bread Recipe

Mr. Homegrown

June 24, 2014

Bread, Food

32 Comments

I’m a huge fan of making your own rye bread. Why? The rye bread you get at the market ain’t rye bread. It might have a bit of rye in it but it’s also got a lot of other stuff: often white flour, caramel coloring, dough conditioners and preservatives. This recipe that I often teach as a class, has a lot going for it: It’s 100% whole rye. Whole grains, as most of you know, are much better for you than white flour. Nothing has been removed and no st...

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Looking for Chicken Coop Plans

Mr. Homegrown

June 6, 2013

Animals, Chickens

6 Comments

...s our needs. Please feel free to share this message with any chicken-owners you know. A little bit about me: I’m a writer and chicken owner living in Minnesota. I’m the author of Eat More Vegetables: A Guide to Making the Most of Your Seasonal Produce, The Minnesota Farmers Market Cookbook, and the Moon guides to Minnesota and the Twin Cities. This is my first chicken-related book. Thanks! Tricia Cornell...

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