Urban Beekeeping 101 with Paul Hekimian, Director of HoneyLove

...ing your own beehive sound intriguing? If yes, then this class is for you. Urban Beekeeping 101 will cover everything you need to know on how to get started! We will cover local bee ordinances, what urban beekeeping is or is not, where to place a hive, what equipment is needed, choosing a type of beehive, where to get bees, how to harvest honey and how to find a mentor. Join this webinar and learn from Paul Hekimian, 2nd generation beekeeper and d...

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Parkway Plantings

...ition to supporting climbing plants, we have planted a very exotic looking bean called Borlotto lingua di Fuoco or “Tongue of Fire” (a reference to Pentecost we suspect rather than the cheesy 1970s Italian thriller). This is a pole bean with a brilliant red color that, sadly, disappears after cooking. One of the nice things about planting the seeds in our street garden this afternoon was chatting with the folks who come by. Sadly, we found out tha...

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Rain Garden Update

...es but it’s been slow to establish and is just holding on.” Mimulus ‘Jelly Bean Dark Pink’ What has done well? Kelly says, “I’ve placed my hopes in creeping sages such as Salvia sonomensis Mrs. Beard which is doing pretty well. Mimulus ‘Jelly Bean Dark Pink’ looks good sometimes but not all year round and needs to be intermixed with other plants.” Deergrass (Muhlenbergia rigens) Kelly says we’ll be heading back to the nursery soon for more Deergra...

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Reader Feedback About Facebook

...wess that I don’t possess but it’s the kind of solution that we in the DIY homestead world need to consider. We’re about making and doing things, right? One of those tasks might be creating the open source and decentralized internet we were promised in the 1990s before large, thuggish robber barons like Facebook arrived on the scene. I’ve blogged in the past about mesh networks set up with old routers and, apparently, this is what’s being done in...

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Foodcrafting 101

...Guinness Stout, liqueurs, orange flower water, coffee or fresh citrus zest. You’ll have an entire flavor bar™ of spices, sweeteners and herbs to pick from as you create your own signature mustard blend. INSTRUCTORS INCLUDE: Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World and a L.A. County Master Food Preserver Joseph Shuldiner: Institute Director, and author: Pure Vegan: 70 Recipes for Beauti...

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