Saturday Linkages: Paleo Flour, Viking Tents and Chinese Cabbage as the New Kale

September 19, 2015

...— Root Simple (@rootsimple) September 16, 2015 Via @NPR: Paleo People Were Making Flour 32,000 Years Ago http://t.co/Q6xlGIBBG3 — Root Simple (@rootsimple) September 17, 2015 Equity, the Mobility Plan, and the Myth of Luxury-Loving Lane Stealers http://t.co/nPB0sbqjug via @streetsblogla — Root Simple (@rootsimple) September 18, 2015 How America’s Staggering Traffic Death Rate Became Matter-of-Fact http://t.co/onrP7oreWC via @StreetsblogUSA — Root...

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Does Compost Tea Work?

Mr. Homegrown

November 16, 2015

Composting, Gardening

5 Comments

...epticism. Thankfully, I can now point towards the eXtension.org webinar on making and using compost teas that I’ve embedded above. I’ll oversimplify things a bit with a few of my own bullet points inspired by what Dr. Lynne Carpenter-Boggs, Associate Professor of Sustainable and Organic Agriculture at Washington State University and Catherine Crosby, a Ph.D. candidate in Soil Science at Washington State University had to say in the webinar. Due to...

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085 Rishi Kumar: Abundance in Suburbia

Mr. Homegrown

May 18, 2016

Gardening, Permaculture, Podcasts

1 Comment

...mini) Sheet mulching Growing fruit trees close togther Raccoons! Quail and chickens Water harvesting vs. rain barrels How the Growing Home became the Growing Club, Sarvodaya Farms and the Growing Commons. May 28th greywater workshop. Many thanks to our Patreon subscribers for making this podcast and blog possible. If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to rootsimple@gmail.com. You...

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078 Mark Lakeman on City Repair

Mr. Homegrown

March 14, 2016

Design, Permaculture, Podcasts

...t: it starts with a potluck! Mark is the co-founder of the non-profit placemaking organization The City Repair Project, and principal of the community architecture and planning firm Communitecture. He is also an urban place-maker, permaculture designer and community design facilitator. And if you’re on the West Coast of the US, you have a chance to participate in a series of workshops this month. For more information visit marklakeman.net. To find...

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Salted Spruce Tips and Pine Infused Garlic Salt

Mrs. Homegrown

July 1, 2016

Food, Foraging, How-to, Recipes

5 Comments

...and see how it goes, because you can always add more. Feline assistance in making the pine garlic salt. A Tale of Two Salts To give you some concrete examples, I made two small batches of salt today. I often make herbed salt in tiny batches that get used up quickly, because I like to experiment. The first one I made was with spruce tips. These are the fresh spring growth of a fir tree, the tender chartreuse tips which stand out in such brilliant c...

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