Saturday Tweets: Architectural Screw-Ups, Road Diets and Pet Dragons

January 20, 2018

...to start is to tell your story here: https://t.co/dTN60J6Abv — Peter Kalmus (@ClimateHuman) January 11, 2018 The average kid can identify 1,000 corporate logos and… 10 species of plants. https://t.co/Rr3YBJH9pU — Thomas Rainer (@ThomasRainerDC) January 11, 2018 Cartoon from 1906 predicts our obsession with smartphones https://t.co/p8TvygdViD — Root Simple (@rootsimple) January 9, 2018 When your pet dragon gets pissed off at you [BnF, Fr. 242, 15th...

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Who Wants Seconds? Book Giveaway

Mr. Homegrown

December 4, 2013

Food, Recipes, Reviews

84 Comments

...veryone in Between, I don’t have to resort to espionage. The lasagna is on page 142. The book has a wide range of recipes for everything from simple family suppers to big dinner parties both meat dishes and vegan fare. If you’d like to try out some of Jennie’s recipes there’s some on her website for pickled cranberries, Waldorf salad, peanut butter blondies, sweet potato lasagna and white bean soup. We’re giving away a copy of Who Wants Seconds? t...

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Sheltered

Mr. Homegrown

July 23, 2020

Design

1 Comment

...n my workshop bookshelf....

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Make Magazine: Online and Free

Mr. Homegrown

July 19, 2019

Gardening, Vegetable Gardening, Water and Power

3 Comments

...co-founder Palmer Luckey’s interest in funding the company, and a GoFundMe page started for it.] I wrote an article on drip irrigation for Issue 18 and have to say that it was a pleasure to work with the Make editorial team. Unlike other publications I’ve written for, the editors at Make knew a lot about the technical details of the subject matter and worked hard to ensure accuracy. Speaking of technical details, the only thing I’d change if I wro...

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089 The New Wildcrafted Cuisine with Pascal Baudar

Mr. Homegrown

July 14, 2016

Food, Foraging, Podcasts

3 Comments

...r eating insects harvesting your own sea salt fermenting with sea salt primitive fermentation rosin baked potatoes fermented hot sauces ethics of foraging You can take a class with Pascal via urbanoutdoorskills.com and make sure to check out Pascal’s amazing Facebook page. If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to rootsimple@gmail.com. You can subscribe to our podcast in the iTunes...

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