Saturday Tweets: Mountain Lions, Chunky Gravel and Living in a Dumpster

...a @NatGeo — Root Simple (@rootsimple) March 5, 2015 Back to the land on an Urban Homestead http://t.co/ES3mJJEmjP http://t.co/QyQILBx3oK — Root Simple (@rootsimple) March 5, 2015 Toronto tunnel dug by 2 men as 'man cave', police say http://t.co/2PugkySbw7 — Root Simple (@rootsimple) March 5, 2015 What living in a dumpster for a year taught this professor about the things we don't need http://t.co/sBGKL35TD2 — Root Simple (@rootsimple)...

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Austin’s Rhizome Collective Evicted

Buy our book The Urban Homestead on Amazon and you’ll get a message that you may also enjoy the Toolbox for Sustainable City Living: A do-it-Ourselves Guide by Scott Kellogg and Stacy Pettigrew. I own a copy of this wonderful book and I strongly recommend it to anyone who is interested in the topics on this blog or in our book. Kellogg and Pettigrew are co-founders of the Rhizome Collective, an innovative intentional community in Austin, Texas. S...

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Talkin’ Chicken

...“clucking” about chickens. We share mention with fellow Los Angeles urban homesteading bloggists Dakota Witzenburg and Audrey Diehl, who write Green Frieda. Witzenburg designed an amazing coop, complete with a green roof planted with succulents that you can see on Green Frieda here. In other chicken related news, the December/January issue of Backyard Poultry Magazine is hot off the presses with a provocative article by permaculturist Harvey Usse...

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Feral House and Process Media Winter Soltice Party

Feral House and Process media, the publishers of our first book The Urban Homestead, will be holding their annual solstice party on Saturday December 8th from 7 to 10 pm at La Luz de Jesus Gallery, located within the Wacko gift store. Judging from the flyer, naked Shriners will frolic in the Griffith Park Fountain later on in the evening. Whatever happens, it’s a fun event not to be missed. Kelly and I will be there to hang out, chat and show off...

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Make a Sourdough Starter

...feel guilty about pouring off that cup of flour every day, and you aren’t making a loaf of bread, try making some sourdough pancakes. 7. If you aren’t going to bake for a few days put the starter in the fridge. Feed it once a week. To revive it, take it out of the fridge and give it a day or two of feedings before you use it. So how does this work? What you have done is create a hospitable environment for a pair of organisms (wild yeasts and lact...

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