Our new front yard, part 5: Constructing a meadow community

...the furthest from the street and stairs. (As one of my aunts once said of gardening, “I finally have gardening figured out: tall stuff goes in back!”) This way it doesn’t block other plants, and it will be pretty when backlit by afternoon sun. It also serves to hide the retaining walls and other ugly bits of infrastructure. It falls under the structural category because it is striking, more of a diva than a backgrounder. The second is Aristida pu...

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The Wonder of Worms

...ectly. But if done right, ACT is said to foster beneficial microorganisms, making the resulting brew a soil super tonic. The tea is also said to have some efficacy on diseases and pests when applied to the plants themselves. Whether or not this brew is actually as effective as all that has become a bit of a hot-button topic in the gardening community–and a subject on which Erik and I remain firmly agnostic. Until we know more, we’re using the cast...

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Peat Moss is Gardening Crack

When it comes to potted plants and raised beds we’ve used our share of peat moss. Many bagged soil providers like to say that their peat is “sustainably” harvested. The image above as well as an extensive list of citations and peat alternatives in the Facebook group In Defense of Plants proves that peat moss is as sustainable as tobacco is safe. Here’s those citations: http://www.sciencedaily.com/releases/2009/09/090904165253.htm http://hortsci.a...

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Gardening Mistakes: Six Ways We’ve Killed Plants

In the years we’ve gardened we’ve killed our share of plants. I’d like to think we’ve learned from our errors. To that end, I thought I’d run down some of the big mistakes we’ve made. 1. The right plant in the right place Our front yard is a hillside. Our backyard has two tall trees that cast shade towards the north. The soil varies in color, texture and quality largely due to almost a hundred years of construction projects (decks, foundation wor...

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Free Online Gardening Lectures from the University of California

https://www.youtube.com/watch?v=LcB10xujAIU I just got back from a combined Master Gardener/Master Food Preserver conference put on by the University of California Department of Agriculture and Natural Resources (I became a Master Food Preserver back in 2012 thanks to a truly awesome training program put on by our local Extension Service and taught by Ernest Miller, a guest on episode 14 of our podcast). I’ll share some of what I learned at the c...

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